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Restaurante Florante Submarino

Restaurante Florante Submarino, Valencia, Spain - With 77 t of PERI UP Rosett materials, the building´s design could be accurately realized as a three-dimensional spatial load-bearing structure.
Restaurante Florante Submarino, Valencia, Spain - Designed by Felix Candela, the 500-seat underwater restaurant gives the impression that the room is actually floating.

Datos de Proyecto

Ubicación: Valencia, España

Underwater restaurant in the “Parque Oceanográfico“ for 500 visitors, with an extraordinary roof design from eight symmetrical, hyperbola-form paraboloids.

Architect: Felix Candéla

Requerimientos

Fabrication of the 2,100 m² large reinforced steel bowl with different slab thicknesses from 8 cm to 80 cm.

Cliente

UTE Parque Oceanografico

Beneficios para el cliente

  • reliable load transfer
  • high load-bearing capacity of the ledger connections minimises the number of required diagonal braces

Solución PERI

  • formwork and scaffolding concept with PERI UP Rosett
  • three-dimensional space framework up to a height of 13.70 m
  • extension splices for aligned, bending-resistant coupling of the GT 24 formwork girder